Ingredients: Organic Fine Aroma “Arriba” Cocoa Beans, Organic Sugar, Organic Cocoa Butter, Organic Sunflower Lecithin.

Manufactured in a facility that also processes Chocolate with: Milk, Tree Nuts (Almond, Coconut, Macadamia, Hazelnut), and Sesame.

We follow strict cleaning procedures in order to avoid cross contamination

  • Organic certified.
  • Easy to open and reseal novelty packaging.
  • Made with fair trade award winner for best cacao in the world in Paris 2017.
  • Includes two roasted beans from Manabí in a jute bag.
  • Made with the latest chocolate trend "Bean to Bar".
  • The unique taste profile of our cacao starts with a delightful red fruit burst, followed by a touch of citric presence, and finishing off with a hint of mild almond notes.
  • Gluten and soy free.
  • Non-GMO vegan product.